Butternut Pumpkins (55%), Vegetable Stock (Water, Onions, Carrots, Celery, Cabbage, Parsley), Potatoes, Modified Tapioca Starch (E1442), Cream (from Milk), Salt, Sugar, Butter (from Milk), Natural Flavour, Vegetable Protein Extract, Spices, Yeast Extract.
Don't forget to promptly refrigerate unused soup in an airtight container and use within 3 days.
|Quantity per serving||Quantity per 100g (or 100mL)||% daily intake|
|Dietary Fibre (total)||2.1g||0.8g||7%|
* Percentage Daily Intake per serving. Percentage Daily Intakes are based on an average adult diet of 8700 kJ. Your daily intakes may be higher or lower depending on your energy needs.
Made in Australia
Method for Stove Top: 1. Pour soup into a saucepan. 2. Heat gently stirring frequently until hot. 3. Do not allow to boil. Method for Microwave: 1. Pour soup into a microwave-safe container and cover.2. Heat on HIGH for 2 minutes (1000W). 3. Stir half way through heating and before serving. Heating times given are approximate and may vary depending on the power of your microwave. Caution: container & soup may be hot.
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