Buttermilk Scone is a baked bakery product comprising of sweet buttermilk scone dough that is cut into a hexagonal shape.
Wheat Flour, Water, Sugar, Margarine [Animal Fat (Beef, Lamb Tallow), Coconut Oil, Water, Salt, Emulsifiers (322 from Soy, 435), Milk Solids, Antioxidants (320, 310), Food Acid (331), Colours (160b, 100), Flavourings] or Margarine [Palm Oil, Water, Salt, Milk Solids, Vegetable Emulsifiers (471, 472c), Flavouring, Antioxidant (304), Colour (160a)], Raising Agents (500, 541, 450), Buttermilk Solids (Minimum 2.5%), Stabiliser Blend (Wheat Derived) [Stabiliser (440), Vegetable Emulsifier (472e), Antioxidant (300), Enzyme], Salt, Thickener (1400), Vegetable Emulsifier (471), Egg, Colour (160a).
Store in a cool, dry place.
Made in Australia from Local & Imported Ingredients
Ready To Eat.
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