Noodles : Wheat Flour (62%), Refined Palm Oil (contains Antioxidant 319), Salt, acidity Regulators (451, 501, 500), Thickener (412), Colour (101). Seasoning Powder: Salt, Sugar, Flavour Enhancers (621, 631, 627), Garlic Powder, Onion Powder, Yeast Extract, Artificial Flavour, Pepper, Anticaking Agent (551). Seasoning Oil: Refined Palm Oil (contains Antioxidant 319), Onion. Sweet Soy Sauce: Sugar, Water, Salt, Wheat, Soy Bean, Spices, Sesame Oil. Chilli Sauce: Chilli, Water, Sugar, Salt, Tapioca Starch, Acidity Regulators (260, 330), Herbs, Flavour Enhancers (621, 627, 631), Flavours, Preservatives (211, 223). Fried Onion: Onion, Refined Palm Oil (contains Antioxidant 319).
Contains Wheat, Contains Sesame, Contains Soy
|Quantity per serving||Quantity per 100g (or 100mL)||% daily intake|
* Percentage Daily Intake per serving. Percentage Daily Intakes are based on an average adult diet of 8700 kJ. Your daily intakes may be higher or lower depending on your energy needs.
Product of Indonesia
1. Boil noodles in briskly boiling water (400ml) and simmer for 3 minutes. OR: Cook noodles in 400ml water for 5 minutes in a microwave (850W) on HIGH mode. 2. Mix all seasoning sachets (according to taste) on a plate while noodles are being cooked. 3. Remove noodles from water and drain well. 4. Add noodles to the seasonings and mix well. Your delicious noodles are ready to serve.
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